Weeping Fig
Moraceae TREE BOTH Placement

Weeping Fig

Ficus benjamina

Identified By Unknown Guest

Ficus benjamina, commonly known as the weeping fig, benjamin fig or ficus tree, is a species of plant in the family Moraceae, native to Asia and Australia.

Also known as: Benjamin Fig Ficus tree

Safety Warnings

Toxic to Pets: Contains sap that can cause skin irritation, vomiting, and drooling if ingested by cats and dogs.
Toxic to Humans: Sap can cause skin irritation and allergic reactions in sensitive individuals. Ingestion may cause mild gastrointestinal discomfort.

Growth & Dimensions

Height 150 - 3000 cm
Width 100 - 1500 cm
Growth Rate Moderate
Care Level Moderate
Lifespan Perennial

Ideal Environment

Temperature 15°C - 24°C
Sunlight Hours 6 - 8 hrs/day
Sun Exposure Partial shade
Soil pH 6 - 6.5
Watering Interval 7 - 10 days
Humidity 40.00% - 70.00%
USDA Zone 10 - 11

Tropical and Subtropical Regions

Climate: Warm, humid climates with consistent temperatures.

Soils: Loam Peat Sand
Annual Rainfall: 1000 - 2500 mm

Native Regions

Southeast Asia (ID – Asia)
Australia

Care Guide

Soil and Fertilizer

Use well-draining potting mix. Feed with a balanced liquid fertilizer monthly during the growing season.

Watering

Water when the top 3 cm of soil is dry. Avoid overwatering to prevent root rot.

Sunlight

Provide bright, indirect sunlight. Protect from harsh direct afternoon sun.

Propagation Methods

Cutting

Take a stem cutting with a few leaves, dip in rooting hormone, and plant in moist propagation soil.

Common Diseases & Pests

Root Rot

Fungal
Symptoms:

Yellowing leaves, leaf drop, soggy soil, and mushy roots.

Treatment:

Remove affected roots, repot in fresh well-draining soil, and reduce watering frequency.

Prevention:

Ensure proper drainage and let the soil dry slightly between waterings.

Properties & Benefits

Bears Fruit

Uses & Health Benefits

Air Purification

Effective at filtering indoor air pollutants such as formaldehyde and xylene.

Precautions: Keep away from pets due to toxic sap.

Key Nutrients / Compounds

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