Nasturtium

Nasturtium is a popular, vibrant flowering plant cherished for its brightly colored blooms and distinctive round, lilypad-like leaves. Belonging to the Tropaeolaceae family, it is grown widely as an ornamental plant and valued in culinary traditions for its peppery, radish-like flavor. Every part of the plant above ground is edible, making it a favorite companion plant in organic gardens to deter pests naturally while adding beauty and zest to salads and dishes.